The till is the phone in your apron.
A street food till has one honest requirement: it must not slow down the person who is also cooking. Everything here follows from that.
One screen, no scrolling, one thumb
The register fits a phone screen without scrolling — group, dish, charge. Nothing on the POS ever asks you to scroll, because a queue does not wait while you hunt for a button with wet hands.
Zero hardware to buy
A browser is the till. The phone you own today, or the tablet from home on a £20 stand — and if you want a dedicated device with its own printer and 4G, a Dojo Go runs HelchPOS on itself. The hardware page prices it all honestly.
Cash and your own reader, from day one, free
Cash with change arithmetic; card taken on the reader you already have, at the rate you already negotiated, recorded against the order to the penny. The software charges nothing — there is no monthly fee eating a quiet Tuesday.
The whole business in the same login
The till is one tab; your recipes, margins and takings are the next tab over. No syncing a till to an accounts package at midnight.
The venue-agnostic page for this pillar: The till → · everything for this venue type: Street food →
More for Street food
Free to use.
Everything on this page is in the product now — and it costs a food hall nothing to run.