Counter service, without the counter queue.
For counter-service restaurants the kiosk is a second till that never calls in sick. For table service it is the takeaway line.
Orders while the till is busy
A tablet on a stand takes the walk-in’s order — one question at a time, allergens on the item, customisation that adds itself when complete — while your staff handle the tables.
The takeaway lane
Collection orders placed at the kiosk get a number and land on the board like everything else. The phone-in scribbled on a pad stops existing.
Always the current menu
The kiosk cannot sell yesterday’s prices or a dish that ran out at lunch — it serves the same live menu as everything else.
No per-kiosk fee
Some systems price kiosks per screen per month. Here a kiosk is a browser tab, and the count of them costs nothing.
The venue-agnostic page for this pillar: Kiosks → · everything for this venue type: Restaurants →
More for Restaurants
Free to use.
Everything on this page is in the product now — and it costs a food hall nothing to run.